SY Segundo Viento for charter

Privilege 640

Price starts from: $43,000

Length: 21.25 m.
Sleeps: 6
Cabin Configuration: 1 Owner’s Suite Cabin, 2 Queen Cabins
Crew: 2

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About SY Segundo Viento Charter

Privilege being the very first yacht on which we chartered, we can say that without a doubt, these vessels are built to sail and sail effortlessly. When you step aboard Segundo Viento, you will experience nothing short of a pure sailing pleasure.

The elegance and class of her layout, will make you fall instantly in-love. The cockpit enjoys a large entertaining space complete with outdoor dining and lounging areas with sun-beds. You can also relax and enjoy a smooth sail on the comfortable, shaded sun lounge flybridge accessed through a small stair well located in the cockpit. On the transom, there’s a hydraulic platform that houses a centre console RIB tender. The platform is a highlight for guests. It allows for easy dinghy boarding, access to and from the water for the more physically challenged and also acts as a diving platform for kids and the young at heart.

The indoor salon is an intimate space for reclining and watching the television while maintaining a separate area for either a coffee table to enjoy cocktails or possible a game of cards.The coffee tables can also be raised allowing for indoor formal dining. Segundo Viento features a Master King suite forward and two mirror-image Queen suites aft and comfortably sleeps 6; ideal for small groups or families. Cabins are fully air conditioned and have ensuite bathrooms and luxury toiletries are provided.

You are definitely in great, capable hands with Captain Lee and Chef Tyler. It’s like you’re staying at a 5-star resort eating 3 5-star meals every single day on a beautiful yacht in paradise. Incredible.

about yacht interior owner suite king size bed Privilege 640 Segundo Viento

The stunning charter yacht Segundo Viento accommodates 6 guests in 3 beautifully appointed cabins consisting of the Owner’s suite forward and two mirror-image Queen VIP suites aft.

All have en-suite bathroom facilities.

SY Segundo Viento Gallery

Charter Rates

Summer 2025 and Winter 2025/26

2 Guests: $43,500
4 Guests: $43,500
6 Guests: $45,000

Available Destinations

British Virgin Islands

St Vincent and the Grenadines

Meet the crew

Crew onboard SY Segundo Viento

Lee Adams

Captain

(Mariner. Weather-Whisperer. Keeper of Secret Anchorages.) Legend has it Lee Adams was raised by the wind itself on the Cape Town peninsula of South Africa — though official records suggest it was under the guidance of his grandfather, Admiral Tom Hardiman of the South African Navy. From a young ag...

Unknown

Chef

Chef Ed Stacey UK) Ed has amassed a lifetime's worth of culinary knowledge and expertise from a broad spectrum of hospitality settings, including private households, Michelin-star and AA Rosette fine-dining restaurants, luxury wedding and banqueting venues as well award-winning gastropubs. Prior to ...

Fresh fruit salad of cubed watermelon, dragonfruit, mango and blueberries. Full English Breakfast with crispy bacon and sausages, confit tomatoes, sautéed mushrooms, avocado and homemade sourdough topped with your eggs just the way you like ‘em.
Golden french toast coated in cinnamon sugar served with crispy bacon and caramelized bananas or fresh raspberries, blackberries and strawberries, drizzled in maple syrup and dusted in powdered sugar.
Authentic German Pancakes with scrambled eggs, smoked salmon slices, local avocado and dill sour cream, topped with shavings of red onion and micro herbs, finished with cold pressed olive oil and a grind of black pepper.
Freshly baked walnut and blueberry scones served the classic way with melted butter, topped with strawberry jam preserve and shredded mozzarella finished with chantilly whipped cream and fresh strawberries.
Fruit parfait with layers of greek yogurt, stewed pears and cinnamon honey granola, topped with toasted almonds slices. Stacks of fluffy American pancakes topped with melted butter, and dollops of maple cream with a drizzle of vanilla bean syrup.
Eggs Benedict or Florentine with a toasted and buttered English muffin topped with perfectly poached eggs on a bed of wilted spinach or Canadian bacon, spoon of hollandaise sauce and served with a side of scorched mushrooms.
Caramelized onion and manchego omelettes with a dollop of melted cream cheese, crispy bacon bits, bell peppers and sliced spinach, accented with fresh thyme and basil, and served with fire roasted tomatoes.